The purpose of the Code of Conduct is to demonstrate the industry's commitment to: Ensuring that merchants are fully aware of the costs associated with accepting credit and debit card…
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Global research firm Mintel has identified the following 12 food and drink trends in 2016 set to impact global markets. Mintel Global Food and Drink Analyst Jenny Zegler said, “These trends…
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Over the past five years, Grocery Innovations Canada's exhibitors have donated more than 200,000 lbs. of food to Daily Bread Food Bank. Nancy Bennett, Daily Bread's Director, Philanthropy & Private-Sector Partnerships,…
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Grocery Innovations Canada 2015 was the best one yet! With a new look, new location and more innovations, there was plenty to discover over the two-day show and conference. Registration…
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There was plenty of media on the floor at Grocery Innovations Canada 2015. From consumer reporters to national food editors, the show was abuzz with media activity. Check out just…
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The latest macroeconomic data shows that restaurant spending overtook grocery spending for the first time, according to a Marketwatch report. Both a report by JP Morgan Chase Institute and the…
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At Grocery Innovations Canada 2015, the following retailers received the Award of Merit-Master Merchandiser (MM) and Independent Grocer of the Year (IGYA) awards gala on Tuesday, September 29, 2015 at…
The investigation into Loblaw's pricing practices with its suppliers will continue, despite the grocery chain's plans to stop its supplier pricing rules. The Globe and Mail reported that the Competition…
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At the Grocery Innovations Canada gala dinner, the 2015 Scholarship winner, Sarah Anne Alfonsi from Toronto's Sun Valley Market was announced. See full list of winners below. Stay tuned for…
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September 28, 2015, Toronto – The first day of Grocery Innovations Canada (GIC) has concluded after an engaging morning of speakers and presentations followed by an exciting afternoon of booth and…