L to R: Nigel DeSouza, Campbell’s; Trevor Oberlander, Weston Bakeries; Daisy Samaniego, Maple Leaf Foods; Gail Nyberg, Daily Bread Food Bank; Tom Barlow, CFIG; Jim Bexis, Sun Valley Supermarket; Peter Cavin, Country Grocer
This year exhibitors at Grocery Innovations Canada donated 16,832LBS to the Daily Bread Food Bank.
Among the largest food bank donors are Campbell’s, Weston Bakeries, and Maple Leaf Foods (pictured below).
© 2024 Canadian Federation of Independent Grocers
