The Longo's team and the ceremonial bite of the apple at the grand opening of its 29th location in the Greater Toronto Area.
Pictures of the family founders decorate the walls of the store.
Fresh sushi is made daily.
The freezer bunkers in the centre store.
Over 400 types of cheeses are displayed.
L to R: Ward Hanlon, CFIG; Tom Barlow, CFIG; Joey Longo, Longo's; Joseph Longo, Longo's; Anthony Longo, Longo's.
Meals made Easy kits, a customer favourite from The Kitchen.
Fresh Bar features juices, salads to go and more.
A variety of salads to choose from daily.
Longo Bros. Fruit Markets opened their 29th store in the Greater Toronto Area on November 18. Located in North Brampton, the 40,000-sq.-ft. store is the second outlet in the area.
The newest location features the Loft on the second floor, where community can gather to cook and learn; there’s a full seafood and meat service department. As well, fresh tortillas and chapatis (flatbreads from South Asian) are baked daily in the bakery department, while there’s over 400 types of cheeses on hand. Longo’s Kitchen features ‘meals made easy’ kits, as well there’s a Starbucks in store.
The new store features over 200 food experts, and showcases Longo’s philosophy of “Family, Food and Friends.”
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